main courses


Citrus Salmon Fillets

2 pounds salmon fillets
1/3 cup fresh orange juice
2 Tbsp. fresh basil
1 clove garlic, crushed
2 Tbsp. extra virgin olive oil
1/3 cup soy sauce
1/2 tsp. parsley, crushed

Marinate fillets in mixture of above ingredients and refrigerate for 4 to 6 hours, turning occasionally. Bake in preheated 400 degree oven until fish flakes easily with a for (about 10 minutes per side), or broil or grill until done.

from the kitchen of Steph