Peanut Butter Balls
1-½ cups smooth peanut butter1 stick margarine, softened
1-teaspoon vanilla
Combine above ingredients. Add 1 box powdered sugar (sifted) until makes crumbly mixture. Form into balls and refrigerate until firm.
2 tablespoons Crisco shortening
Melt in double boiler. Use toothpick in balls and dip in chocolate. Cool on wax paper.