Orange Marmalade Muffins

1 3/4 cups flour
1/4-cup sugar
2 eggs
1/2cup orange marmalade
3/4-teaspoon salt
2 teaspoons baking powder
3/4-cup milk
4 tablespoons butter - melted

Icing
1/3-cup orange marmalade
1-tablespoon soft butter or margarine
2 cups sifted powdered sugar


Preheat oven to 400° F. In medium bowl; combine flour, salt, sugar, and baking powder. In a separate bowl beat eggs; add butter, marmalade, and milk. Add all at once to the dry ingredients. Stir quickly and lightly until just mixed. Mixture will be lumpy. Fill greased muffin tins 2/3 full. Bake 20 to 25 minutes. For icing, blend all ingredients in a small bowl until smooth. Frost muffins when cool.

Makes 24 muffins.