Applesauce-Cranberry Muffins

2 c. flour
1/2 c. Sugar
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1 c. Unsweetened applesauce
3/4 c. Skim milk
1 egg
3 Tb canola oil
1/2 c. Cranberries, coarsely chopped


Heat oven to 400*. Whisk flour, sugar, baking powder & soda and cinnamon in one bowl. Whisk applesauce, milk, egg and oil in another, stir in cranberries. Add cranberry mixture to flour and stir well until moistened. Bake 20 minutes.